Wednesday, April 4, 2012

Symphony Bar Brownies

I almost hate to call this a recipe, but I also hate to keep this "recipe" to myself. These brownies are so simple, but oh so delicious! Basically, in the middle of the brownies is a Hershey's Symphony Bar, an almond toffee milk chocolate candy bar. My favorite time to eat them is after they have cooled and the chocolate in the center has hardened, so you have a moist brownie wrapped around a crunchy chocolate center... am I making your mouth water yet?? Good. You could also sub out the Symphony bar for any other flat candy bar. You can also use a homemade brownie batter recipe if you'd like, I just use the box for simplicity!

Annnnnd here's a picture of Abby playing 'cause she's a cutie. 

Symphony Bar Brownies

  • Brownie mix + any ingredients needed to make batter
  • 3 Symphony bars

Prepare brownie mix as directed on box. Pour half of the prepared batter into a 9X13 baking dish. Lay Symphony bars flat on top so that most of the brownie batter is covered by chocolate bar. Pour the remaining brownie batter on top of the chocolate bars. Bake as directed on brownie mix box. 

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