I love chocolate. All kinds. I think my love of chocolate comes from my Grandma Ruth. We would always have frozen chocolate yogurt when I came to visit. Which is a real treat when you live with a house full of vanilla lovers like I did! So of course one of my favorite pies is french silk. This pie was rich but fluffy at the same time. An electric mixer is a must if you want to get this perfect texture. We topped it with fresh, homemade whipped cream. Go make it for the chocolate lover in your life! Happy Friday!
French Silk Pie
Cook the pie crust in a pie plate as directed on package. I put dry beans wrapped in aluminum foil on the bottom to keep it from rising up.